Whether it be a barbecue in the summer or a warm and cozy rendez-vous during the colder months, I absolutely love having supper with friends! One entree that always goes quickly no matter who I dine with is a warm spinach and artichoke dip. Not only is this recipe beyond delicious but it's very quick to prep and can be served in no time. The recipe that I included is healthy, low in fat and a huge hit with the people who have already tried it, including me! A little tip for the leftovers (if there are any!) is to stuff some mushroom caps with the dip. I promise it's AMAZING!
And if you happen to be in New York City, don't miss Freeman's artichoke dip, a true house specialty!